Wednesday, May 8, 2013

The Sandwich

There are some foods that seem to taste best when made by others.
I think that everyone has their own list for this, for me there are
2 things: scrambled eggs, and sandwiches.

Only recently I've felt like I've finally been able to make
 perfectly scrambled eggs and very satisfying sandwiches.
Mastering the art of preparing food really is a long process-
even with the stuff that seems like it should be so simple.
It's the little victories.
















roll
dijon mustard
swiss cheese
roast beef
cucumber
avocado
dash of sriracha


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